Malabari Coconut & Chilli Chutney by Abida Rasheed | Malabar Special

Malabari Coconut & Chilli Chutney from the house of Abida Rasheed, an expert of Moplah Cuisine from the Malabar Region is a brilliantly different chutney that uses the famous Kanthari Chillies blended with Coconut and Vinegar to give it a spicy, chewy and tangy flavour. This chutney is famously known for being a must-have pairing with Malabar Biriyani.

This Chutney was launched as a part of The Great Indian Chutney Hunt. Check out the video here: https://chutnefy.com/pages/tgi-chutney-hunt 

Instructions

PEEL the seal

POUR normal water - that's right, no hot water needed!

CHUTNEFY by giving it a nice stir, and it's done!

100% Veg