ABOUT
OUR STORY
OUR PROCESS
OUR STANDARDS
OUR PEOPLE

Childhood friends
Turned co-founders.

And still arguing about spice levels.

Prasanna and Shreyas bring together diverse experience and a shared love for clean, flavour-forward food. Label-readers, home cooks, and big on doing things right.

The people who make Chutnefy happen.

It takes an entire village to keep traditions alive and an equally committed team to bring them to your table. Different roles, shared vision and a lot of tasting along the way. It really does take a village to bring regional chutneys to modern kitchens.