Batter Craft Duo

Two pulse-based dosa mixes in one smart combo. 

Green gram for everyday lightness and horse gram for a richer, more filling bite. Together they bring variety, nutrition, and convenience to your weekly tiffin routine. Both mixes are high in plant protein, shelf-stable, and made without preservatives or additives. Switch it up through the week without changing your routine.

1. Mix equal amounts of dosa mix and curd. (One dosa = 50g dosa mix + 50g curd)
2. Let the mixture rest for about 10 minutes.
3. Add water as needed to get a smooth dosa batter consistency.
4. Once the dosa pan is hot, pour the batter, and cook in low flame until crisp.

Horse Gram Ingredients: Horse Gram, Barley, Rice, Fenugreek.

Green Gram Ingredients: Green Gram, Barley, Rice, Fenugreek.

Allergen Info: Contains legumes (horse gram & green gram) Cross-contact: Processed in a facility that also handles wheat & cereals containing gluten.

Batter craft: Store in a cool, dry place away from direct sunlight. Seal pouch after use.

chutnefy: Store the unopened pack in a cool, dry place. No refrigeration needed.
If unused powder remains, transfer it to an airtight container.
Once prepared, refrigerate and consume within 5 days.

Marketed by: KSVM Organic Food Pvt. Ltd. 14, Visweswaraiyer Street, Arni, Arni West, Tiruvannamalai, Tamil Nadu- 632301 FSSAI lic. 10016011003554

Packed by: KSVM Organic Food Pvt. Ltd. 14, Visweswaraiyer Street, Arni, Arni West, Tiruvannamalai, Tamil Nadu- 632301 FSSAI lic. 10016011003554